Traditionally, the standard for pearl jewelry has been to use white or near-white cultured pearls, freshwater pearls, or natural pearls that are perfectly round. The white, round beauties have been treasured because, in the world of pearl jewelry, they are rare. Increasingly, however, women are appreciating the uniqueness and versatility of pearls in a variety of shapes and colors - just as nature makes them. If you've always thought of pearls as white and round, it's time to think again. Pearl Shapes Round - Traditional round cultured pearls are often used for pearl bridal jewelry, the traditional pearl necklace, and other cultured pearl jewelry, like pearl stud earrings. Rice - Rice pearls are small and shaped irregularly, and have crinkled surfaces. Potato - As its name implies, potato-shaped cultured pearls have irregular oblong shapes. Oval - Shaped like an egg, these saltwater or freshwater pearls are usually white. Mabe - This pearl is flat on one side, giving it a dome shape. Keshi - Also known as poppy seed pearls, these are tiny freshwater pearls. Button - This round freshwater pearl is flat on one side. Coin - Like the button pearl, except it is flat on both sides. Baroque - These freshwater pearls are completely free form, having no pre-determined shape. Circle - Also called the ring pearl, this saltwater pearl has concave, concentric lines. Pearl Colors Freshwater pearls, which are often used for fashion pearl jewelry, grow in virtually every color of the rainbow. They are an affordable - though no less beautiful - alternative to traditional white, round saltwater Akoya pearls.
Wholesale jewelry store can provide the perfect choice for wedding jewelry.
Orignal From: Traditionally, the standard for pearl
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