Your skin, particularly when you sweat even in minor amounts is slightly acidic and it is because of this fact that Akoya pearl jewelry should be whiped down after it has been worn using a soft cloth. Never use commercial cleaners to clean any type of pearls so you should obtain and use special pearl cleaning agents for this task.
The highest quality cultured pearl necklaces are those produced and created by Mikimoto. These pearls are known for their unparalleled beauty and brilliance. It is said that once you wear Mikimoto pearls, any other kind of pearl will seem second-rate. Mikimoto pearls are so refined in quality that its fans include the royal families of Britain and Japan, Marilyn Monroe and Monaco's Princess Grace.
Here are some information on what Mikimoto cultured pearls are, where they came from and how to buy them.
How pearls are formed
A pearl is the result of an oyster or mollusks' reaction to an irritant that invades its shell. To try to protect itself, the mollusk secretes a crystalline substance called nacre which builds up in layers upon layers, surrounding the irritant. When this happens, a pearl is born.
Pearls have been cultured for centuries not just in Japan, but in other countries as well. Much of the products result to semispherical pearls, also called mabe pearls from the oyster that grew them, and not in the more coveted spherical pearls. It was Kokichi Mikimoto who developed a special technique to induce oysters to create a round pearl.
Mikimoto, the son of a noodle restaurant owner, was born in 1885 in Toba City, Japan. He was first introduced to pearls when he started raising oysters. Around this time, Japan was already trading pearls with other countries and pearl oysters were in danger of becoming over-harvested. Mikimoto decided to concentrate on experiments in seeding oysters and producing pearls.
The first endeavors were failures. Mikimoto and his colleagues repeatedly encountered disappointing results, due in part to uncontrollable factors like water temperature and red tide. But this did nothing to dissuade Mikimoto from his dream.
His efforts paid off eventually. On July 11, 1893, with his wife Ume, he discovered a beautiful pearl in one of his oysters. He never looked back since. By the time he died in 1954, the highly honored Mikimoto had successfully advocated and promoted cultured pearls and opened markets all over the world. Today, his name is synonymous to the highest quality cultured pearls.
In wholesale pearl jewelry store you can not only get the most fashionable style of pearl necklace, loose pearls, twisted pearl necklace, loose akoya pearl beads but also get the most favourable price, very valuable to choose any style of single strand necklaces, pearl pendant, pearl ring, pearl bracelet and pearl sets.
Orignal From: Your skin, particularly when you sweat
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